Vacation here we come! We are getting ready to go on vacation and to do that I am planning some of the stuff ahead of time. We will be driving for 18 hours to get where we are going and then we will stay for about a week and drive 12 hours to visit family and then and other 1-13 hours to get back home. In order to save some in the food area we will be packing food for the drive.
Day #1
Breakfast: Muffins (freezer) and Juice (Stockpile)
Lunch: Sandwiches, apple sauce (stock pile) and Carrot sticks, juice (Stock Pile)
Snacks: Quacker rice cake (Stock pile), carrot sticks, and chips(Stock Pile)
Dinner: Eat out
Day #2
Breakfast: Muffins
Lunch: Sandwiches, apple sauce and Carrot Sticks
Dinner: Eat out
After that I have purchased a gift certificate for a restaurant on the Island we will be going to from Resturants.com I look forward to using it. I would have purchased more but there is only one restaurant on the Island that offers these.
I plan while we are gone to go shopping at CVS since We dont have those here and I plan to get the most out of our money and I will get snacks for the road with the extra. Because we are not going to be doing grocery shopping while we are gone I plan to use some of my grocery money to help pay for food, along with the money we have set aside.
I am just curious How much do you normally spend for a vacation and do you bring your own food?
The Full menu will come soon. Tommorrow will be my normal baking day and there are some things on my list to make. It has been a long day so I will keep it short so I can get to bed.
Tortillas
Pitas (double this)
Pizza dough I am going to (Triple this)
and Pigs in the Blanket (again) We cant seem to keep these around. lol
Cook up Sausage (crumble some, Patties out of the others)
Cook up Beef
Make spaghetti sauce for diner (Put in crock pot)
Cheese Bread (refrigerator)
Mashed Potatoes (freeze)
Maybe Peach cobbler if I have time!
I have quite a list but i should have some help/ Fellowship time so it should go fast. Happy Baking!
Let me know if you will be doing a baking day tomorrow!
BREAKFASTS
pancakes
banana muffins ( from the freezer)
Cereal
homemade biscuits
cereal
Waffles
LUNCHES
Pb & Banana
Baked potatoes with Roast
Potato Soup
PB& J on Home made Amish Bread
Loaded Tortillas
Roasted Chicken, Carrots, Overnight Rolls
Left Overs
DINNERS
Hash ( hamburger and Potatoes) Cooked Carrots
Chicken Tacos
Ham Steak, Corn, Black Berries, Chocolate chip cookies
Hot roast sandwiches on Amish Bread
Chicken Enchiladas
Dinner out (Ladies Event at the church!)
SNACKS
Fruit snacks
Granola bars
Carrot Sticks
Home made bread with butter and honey
Ice Cream! Yum!